A few weeks ago, I treated myself to an air fryer. I have been wanting one for over a year. Kohl’s was having them on sale. I received an additional 30% off by using my Kohl’s card and even received $10 in Kohl’s cash. When all was said and done, I purchased this beauty at a great deal!
I have used it a few times now and have yet to be disappointed.
If you follow my blog, you know I am a devoted mom to my now 12-year old daughter and my husband is Filipino. That being said, I make sure my daughter understands her heritage, even though she is American.
Last night, she learned the art of rolling lumpia.
Now, she had me cracking up; had to tell you. She is methodical in her “rolling”. There was a distinct difference in our technique. My looked like traditional lumpia rolls. Hers…well, they looked like perfectly little packages. They were a tad flatter and looked exactly like a perfect package. It was ADORABLE. She was so proud of herself (as was I).
She’ll improve her technique. Yet, we had another cooking bonding moment. As homeschoolers, life skills are at the top of the list. It’s great to have knowledge of history, able to do math, know some science, etc., but if she can’t function on her own, then I failed as a parent. I do not have to worry where cooking is concerned.
As my daughter got into her rolling groove, she would start humming. I’ve caught her doing this before. She is very content in the kitchen, even if she says she wants to be a vet and take care of animals. It’s nice to see her so relaxed when she’s preparing food whether it’s for herself or for a family dinner.
Now, as far as the air fryer goes it makes perfect lumpia! No frying, but all the crispy goodness that should be there when you bite into the perfect little roll. I cook mine in a single layer (about 6 or 7 at a time). I set the machine to 390 degrees and each batch took 10 minutes to cook. I would flip each lumpia at the halfway mark. You will need to cook in batches, but they are very hot when they come out of the air fryer, so they will still be warm when you go to eat them.
Anyone who’s ever fried lumpia on the stove knows your house smells of cooked oil for days after making batch after batch of lumpia. Using the air fryer, you only smell your food. Not to mention, how much healthier this option is. You lose nothing by using the air fryer over traditional oil. Well, maybe you’ll lose a few pounds…but that’s a good thing, right?